CALL TO ORDER 0566541956 CONTACT US 056.654.1956 /
  • Cranberry Salad

    Cranberry Salad
      1. In a medium saucepan, melt butter over medium heat. Cook and stir almonds in butter until lightly toasted. Remove from heat, and let cool.
      2. In a medium bowl, whisk together the sesame seeds, poppy seeds, sugar, onion, paprika, white wine vinegar, cider vinegar, and vegetable oil. Toss with spinach just before serving.
      3. In a large bowl, combine the spinach with the toasted almonds and cranberries.