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  • Maple Salmon

    Maple Salmon
      1. In a small bowl, mix the maple syrup, soy sauce, garlic, garlic salt, and pepper.
      2. Place salmon in a shallow glass baking dish, and coat with the maple syrup mixture. Cover the dish, and marinate salmon in the refrigerator 30 minutes, turning once.
      3. Preheat oven to 220 degrees C 
      4. Bake the Salmon for 20-25 minutes uncovered. Test the consistency with a fork, if its slightly flaky and meat moves easily its done!

    And thats it for an amazing meal!